Turmeric Hummus with Salt & Pepper Rice Cakes

Coconut & Turmeric Brown Rice

 

Good For: Snack

Vegan

Add an earthy spiced touch to a classic hummus recipe with just a spoonful of turmeric. Serve with our Organic Brown Rice Cakes and some fresh vegetables and you’re all set for a delicious afternoon snack!

Coconut & Turmeric Brown Rice
Ingredients
  • IBIS Salt & Pepper Brown Rice Cakes
  • 1 can of chickpeas
  • 2 cloves of garlic
  • 3 tablespoons of lemon juice
  • 1 tablespoon of tahini
  • 2 tablespoons of water
  • 2 tablespoons of olive oil
  • 1 teaspoon of cumin
  • 2 teaspoons of turmeric
  • 1 teaspoon of paprika
  • 1 tablespoon of pine nuts
  • Salt & Pepper
Method
  • Drain, rinse and dry chickpeas
  • Add chickpeas, garlic, lemon juice, tahini, olive oil, cumin & turmeric to a food processor and blend until smooth.
  • Put hummus in a small bowl, drizzle with a bit of olive oil, add pine nuts, paprika and some salt & pepper to taste.
  • Serve with Rice Cakes and fresh vegetables and enjoy!
Coconut & Turmeric Brown Rice

Featured Product

Brown IBIS Rice 500g

Salt & Pepper IBIS Rice Cakes

©2019 IBIS Rice Conservation Co., Ltd.

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©2019 IBIS Rice Conservation Co., Ltd.

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